9 Fall Vegetable Recipes To Use Up Your Autumn Produce

September 4, 2023

Courtesy of Eating Bird Food

As the leaves turn vibrant shades and the air gets crisper, it’s time to dive into the season’s bounty of fall vegetables. From earthy root veggies to hearty greens, autumn brings a cornucopia of flavors to your plate. To help you make the most of this harvest season, we’ve rounded up delectable fall vegetable recipes that celebrate the goodness of autumn produce. So, let’s roll up our sleeves, fire up the oven, and savor the comforting and nourishing delights of fall.

1. Shredded Brussels Sprouts Kale Salad

Courtesy of Ambitious Kitchen

Indulge in a crunchy and nutritious symphony with this shredded Brussels sprouts kale salad. Tossed with apple, gorgonzola, and candied pecans, this dish captures the essence of fall’s flavors in every bite.

Try this recipe from Ambitious Kitchen.

2. Crispy Delicata Squash Rings

Courtesy of Living Kitchen Wellness

Delicata squash takes center stage in this crispy delight. With a satisfying crunch and a hint of sweetness, these rings are a perfect snack or side dish that will satisfy your autumn cravings.

Try this recipe from Living Kitchen Wellness.

3. Sautéed Beet Greens

Courtesy of Love & Lemons

Don’t let beet greens go to waste! Sauté them with garlic and olive oil for a simple yet vibrant side dish that’s bursting with nutrients and flavor.

Try this recipe from Love and Lemons.

4. Baked Carrot Fries

Courtesy of Garden In The Kitchen

Trade in regular fries for these oven-baked carrot fries. Seasoned to perfection and baked till crispy, they’re a delightful way to enjoy the natural sweetness of fall carrots.

Try this recipe from Garden in the Kitchen.

5. Creamy Broccoli Soup

Courtesy of Gathered Nutrition

Warm up your soul with a bowl of creamy broccoli soup. With its velvety texture and rich flavor, this soup is a comforting classic that captures the essence of fall.

Try this recipe from Gathered Nutrition.

6. Roasted Fennel

Courtesy of Minimalist Baker

Elevate your fall veggies with roasted fennel. With its aromatic flavors and tender texture, this dish makes for a perfect side or a flavor-packed addition to salads.

Try this recipe from Minimalist Baker.

7. Baked Crispy Smashed Cauliflower

Courtesy of Avocado Skillet

Turn cauliflower into a crave-worthy treat with these baked crispy smashed cauliflower bites. With their golden exterior and tender interior, these bites are a perfect snack or appetizer option.

Try this recipe from Avocado Skillet.

8. Kale and Butternut Squash Frittata

Courtesy of Downshiftology

Whip up a hearty and protein-packed frittata that celebrates the seasonal duo of kale and butternut squash. Packed with flavor and nutrients, this dish is a great way to start your day.

Try this recipe from Downshiftology.

9. Roasted Vegetable Salad

Courtesy of Eating Bird Food

Embrace fall’s medley of flavors with this roasted vegetable salad. Tossed with a zesty dressing, this salad highlights the natural sweetness of roasted vegetables for a satisfying and wholesome meal.

Try this recipe from Eating Bird Food.