Displaying results for pasta
The Summer Squash Pasta Recipe That Tastes Like Fancy Mac & Cheese
If you find yourself with a surplus of summer squash and are wondering what to do with it, the answer is simple: Make pasta. Specifically, this summer squash and basil pasta.
These Bean Pastas Are Clean Plates-Approved
So, you want some noodles, but you have celiac, or you’re gluten intolerant. You could reach for a gluten-free pasta made from corn or rice—but they’re high in carbohydrates, and research shows they can cause blood sugar to leap even higher than wheat-based noodles. Bean pastas to the rescue!
Meatless Monday Makeover: Creamy Avocado, Walnut and Spelt Rigatoni
There are many things to love about this creamy pasta recipe: It’s dairy free, rich and luscious, and vegetarian. But perhaps the best thing: It’s ready in 15 minutes.
Kale, Tomato, and Lemon Magic One-Pot Spaghetti
This pasta is a complete revelation. The sauce is magically made from the pasta water and tomatoes as the pasta cooks—all in one pan. No fuss, one pan, and a killer bowl of pasta.
Swiss Chard and Rosemary Pesto Pasta
This pasta recipe is from The Clean Plates Cookbook ($17; Running Press) by Jared Koch with Jill Silverman Hough.
6 Gluten-Free Pasta Alternatives
No-wheat noodles packed with flavor
We’ve all heard about the drawbacks of traditional wheat pasta. It’s gluten- and carb-intensive, spikes your blood sugar and packs…
Pasta on point
Our picks for gluten-free pasta
Try these delicious alternatives to standard wheat pasta.
Hungryroot makes it easy to satisfy noodle cravings and get your vegetable servings in
We love noodles. We love vegetables. Simple math told us that we were really going to love…