Cleansing Cilantro Oregano Pesto
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May 19, 2017

Christa Orecchio loves using this versatile Springtime Cilantro Oregano Pesto as a dip, a salad dressing, or as a topping for chicken and fish.
Cleansing Cilantro Oregano Pesto
SERVES
4PREP TIME
10 minCOOK TIME
00 minIngredients
1 bunch fresh cilantro, washed and dried, ends clipped
2 tablespoons fresh oregano
1 lime, juiced
3/4 cup extra virgin olive oil
1/3 cup pine nuts (optional)
2 cloves garlic, minced
Sea salt to taste
Directions
Blend all ingredients together. Use as a thicker salad dressing, a dip for vegetables, or as a topping for chicken or fish after it has been cooked.

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