Super-quick and easy dairy-free fat bombs, these rollups make a great party food or an easy appetizer.
Per Serving
Calories: 71 | Fat: 4.2 g | Protein: 5.6 g | Sodium: 568 mg | Fiber: 1.6 g | Carbohydrates: 2.1 g | Net Carbohydrates: 0.5 g | Sugar: 0.1 g
Excerpted from Keto Snacks: From Sweet and Savory Fat Bombs to Pizza Bites and Jalapeño Poppers, 100 Low-Carb Snacks for Every Craving by Lindsay Boyers, CHNC, Copyright © 2018 Adams Media, a division of Simon and Schuster. Used by permission of the publisher. All rights reserved. Photographs by James Stefiuk.
Smoked Salmon and Avocado Rollups
SERVES
3PREP TIME
00 minCOOK TIME
00 minIngredients
1⁄2 medium avocado, peeled and pitted (about 3 ounces)
1 teaspoon fresh lemon juice
1/8 teaspoon sea salt
3 (1-ounce) slices smoked salmon (lox)
Directions
-
In a small bowl, combine avocado, lemon juice, and salt; mash with a fork.
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Spread 1/3 avocado mixture evenly on top of each salmon slice. Roll slices into individual rolls and secure with a toothpick.
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Serve immediately.
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Good food brings people together.
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