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Displaying results for pesto

Recipes

Get a Spa Chef’s Secret Sauce(s)

Chefs: They’re just like us! Except, uh, their food tastes way better. One way chefs elevate their dishes is by drizzling on a sauce.

Recipes

Kale Pesto

Recipes

Cleansing Cilantro Oregano Pesto

Christa Orecchio loves using this versatile Springtime Cilantro Oregano Pesto as a dip, a salad dressing, or as a topping for chicken and fish.

Recipes

9 Quick and Creative Pestos You Need To Try

Consider these as a solution to those bored with classic basil and pine nuts. These tasty recipes are a simple way to incorporate more variety and flavor into your meals.

Recipes

Pistachio and Fava Bean Pesto Puree

Use this pesto with pistachios and fava beans to make crostini or as a dip. This is a quick and simple way to add more fiber into your diet.

Recipes

Romaine, Green Pea, And Wasabi Pesto

Lettuce in pesto? It works. It has a slightly lighter and wetter consistency, with a good wasabi bite. It is delicious dolloped on cold tofu or noodles.

Recipes

Indian Mint Pesto

Mint, jalapeno, ginger and almond butter make a delicious pesto

Recipes

Walnut Nettle Pesto

The Nettle Neck sandwich at New York City eatery Untamed Sandwiches features this pesto with walnuts and stinging nettles.

Recipes

Wild Ramp Pesto

Ramps give this pesto a bold garlic-meets-onion flavor. This is a simple way to make dinner more exciting and tasty.

Recipes

Garlic-Hazelnut Pesto Purée

Enjoy this pesto from James Peterson’s Sauces on grilled foods or as a thickener for soups and sauces

Recipes

Cardoon Pesto

Cardoons add a subtle artichoke-like flavor and meatier texture to this bright-tasting pesto recipe from the Vegetable Butcher.

Recipes

Spinach, Pistachio, And Porcini Pesto

This pesto is smooth and almost creamy in texture, and the porcinis add earthy flavor. It goes particularly well with salmon.

Recipes

Power Pesto

Kale, spinach, and spirulina turn pesto into a superfood pesto, perfect for serving on spiralized veggies. It is a bundle of nutrients packed into one sauce.

Recipes

Perfect Pesto Pizza

This Perfect Pesto Pizza is Haile Thomas’ favorite Spring recipe. She says, “it is delicate & elegant in flavor yet sharp, bright, and fresh. I think all of those things totally encompass what spring is all about!”

Recipes

Cashew Basil Pesto

Maria Marlowe’s favorite Spring recipe is this Cashew Basil Pesto. It’s incredible (and dairy free!)

Recipes

Jersey Tomato and Wax Bean Salad

This simple vegetarian dish began with the idea of a deconstructed pesto: Sliced tomatoes, crisp-tender wax beans and baby arugula take on new meaning when drizzled with excellent olive oil gently infused with young garlic and topped with slivered sweet basil and roasted pine nuts. This pairs well with the Grilled Chicken with Ruby Plum Compote.

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Tips

3 Crispy, Crunchy Alternatives to Bread Crumbs

Who doesn’t love crispy chicken tenders or crunchy fish fingers? Sadly, breading and frying usually isn’t the healthiest option. But, that doesn’t mean you have to sacrifice that crispy, crunchy texture. With a bit of creativity, you can find a breading substitute that’s just as satisfying. Here are three to try.

Shopping

The Addictively Crunchy Snacks We’re Loving at Trader Joe’s

Snacking can be a healthy part of most dietary lifestyles, but it’s not always easy finding snacks that fit into your personalized nutrition plan. Craving something crunchy and clean? Trader Joe’s can help. Their in-house brand offers a slew of options that are free of GMOs and trans fats, and low on sugar and salt. Here are the five Trader Joe’s snacks we’re stocking up on right now.

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