It’s not unusual to find drool-worthy food photos on Instagram—half the time we wonder if it wasn’t invented just for that reason. But when you come across a recipe that makes you want to buy a gadget you don’t already have and eat a food right now that you normally kind of shrug at?
When it’s too hot to cook, and the farmers market produce is perfectly fine to eat raw, a creamy dip makes your cucumbers and carrots feel like a meal. And it doesn’t hurt that many dips are painfully easy to make: just add your ingredients to a food processor and you’re basically done.
Strawberries aren’t just for crumbles and crisps. These out-of-the-box strawberry recipes will open your eyes to just how many different ways to enjoy one of our favorite summer fruits.