Displaying results for cauliflower
3 Super-Simple Ways to Cook Cauliflower Gnocchi
Since cauliflower gnocchi hit the shelves of Trader Joe’s nearly 3 years ago, it has become a freezer staple. Compared to the traditional potato gnocchi, the cauliflower version is lower in carbs and higher in fiber. And, because it’s also gluten-free and dairy-free, it’s compliant with certain diets, like Whole30. The real question is not whether or not you should keep a bag on hand, but rather, what’s the best way to cook cauliflower gnocchi?
How to Make Perfect Cauliflower Rice Every Time
There’s a right and a wrong way to cook cauliflower rice. If you’re not careful, you can easily be left with a bowl of soft, tasteless mush. Here’s how to make perfect, crumbly, couscous-like “rice” every single time.
The Best Thing You Can Do with Frozen Cauliflower
So, you stocked up on frozen veggies at the start of sheltering in place — but now it’s 8, 9, 10 weeks later (or 2 years, who even knows anymore?) and you want your freezer back. We’re with you.
Braised Cauliflower Puttanesca
If cauliflower rice and cauliflower gnocchi didn’t convince you that there’s nothing cauliflower can’t do, we’d like to introduce you to braised cauliflower puttanesca.
How to Make Cauliflower Delicious (Without Turning it into Pizza or Gnocchi)
We have witnessed the rise of cauliflower as the ultimate multipurpose ingredient. However, if you’re anything like me, then you have probably had your fill of cauliflower crust pizza or gnocchi.
5 Quick & Clean Ways to Cook Cauliflower Rice for Dinner
Cauliflower rice has been all the rage in recent years and for a great reason — it’s chameleon of a vegetable — pairing well with a variety of flavors. It also happens to be one of the most popular grain-free alternatives to regular rice making it a staple in many kitchen today.
The 3 Most Common Cooking Questions People Have About Trader Joe’s Cauliflower Gnocchi
What to know before you head into the kitchen.
I lived a happy Trader Joe’s cauliflower gnocchi-free life for well, forever, until the internet, friends, and family told me otherwise. So of course I needed to investigate to see if my meals were missing something good.
Is It Healthy? Trader Joe's Mega-Popular Cauliflower Gnocchi
Trader Joe’s cauliflower gnocchi has been the sweetheart of the health world lately. Just about everyone who’s even just a little bit health conscious or simple curious has been running to the store to pick up a bag or two to try.
Your Favorite Comfort Foods Reimagined (with Cauliflower)
While so many of us have newly fallen in love with cauliflower for being a low-carb sweetheart, that’s just one of many of its selling points. 1 cup of cooked florets contains just 5 grams of carbs, yes, but also only 28 calories, and a whopping 90% of your daily vitamin C needs.
7 One-Pot Vegetable Dinners for Easier Weeknights
The last—and we mean last—thing you need after tackling your to-do list and making dinner on a typical weekday is a sink full of dishes. We’re right there with you. So we gathered up some favorite easy vegetarian dinners you can make in one vessel, be it baking sheet, skillet, pot, what have you, so you can eat, clean up and get busy relaxing for the rest of the night.
What’s the Big Deal With Trader Joe’s Cauliflower Gnocchi?
Trader Joe’s ultra-convenient frozen cauliflower gnocchi can be on the table in 10 minutes and costs less than $3 for a bag that serves 2. If you’ve haven’t tried it yet, here are a few more reasons people are so smitten.
How to Have Mac and Cheese and Still Feel Amazing
Mac and cheese: The ultimate comfort food. If we were playing Family Feud right now, and the clue was “comfort foods,” mac and cheese would absolutely be in the top 3, probably no. 1.
Meatless Monday: Jerk-Style Cauliflower Steaks
Cauliflower—it’s the chameleon of vegetables. It can transform into rice, into pizza crust, into Alfredo sauce—it can even be a base for smoothies. And now, everyone’s favorite crucifer is turning into… steak.
What’s for Dinner? Lemon-Pepper Salmon
Do you wish you could have your own personal health coach to tell you what to make for dinner, and provide quick, tasty, healthy recipes?
The Perfect Healthy Holiday Side Dish: Mashed Cauliflower
If you’re used to spending all day in the kitchen slaving over your holiday sides, get ready to meet your new best friend: A healthy, luscious, crowd-pleasing dish that tastes amazing, makes your kitchen smell incredible and is ready in—wait for it—30 minutes.
Humble Vegetables Get the Star Treatment
Sweet potatoes, red cabbage, kale, cauliflower—the vegetables I turn to as autumn’s chill fills the air are colorful, loaded with good nutrition and super-abundant at the farmer’s market.
Roasted Cauliflower & Red Pepper Winter Salad
Winter salads are underrated. They’re delicious and so comforting because they’re warm and delicious. I love serving salads with roasted vegetables and roasted garlic, which this salad is all about. The tahini dressing is delicious and adds a nice kick to the subtle flavors in this salad.
My January Detox: A Chef’s Food Cleanse, Week 4
A chef’s month without sugar, dairy, and grains, plus how to make Cauliflower Alfredo Sauce.
How Food Can Help Ease Anxiety
Melillo uses her story as a vehicle to share approachable wisdom on how food can be a tool to ease anxiety.
Spicy Cauliflower Rice, Roasted Sweet Potatoes and Avocado Mash
Ashley Melillo of Blissful Basil made this power bowl of spicy avocado, sweet potatoes and avocados.
Cauliflower Alfredo Sauce With Zucchini Noodles
Cauliflower Alfredo Sauce is blended up in seconds and makes a versatile non-dairy sauce for noodles, rice, veggies and more.
The Top 8 Ingredients Trending Now
From amaranth to turmeric, we look at the cool-weather foods that are downright hot
What makes these ingredients particularly relevant now? New studies have shown their rock-star health promoting benefits, plus, they’re super delicious.
Weekend Menu Hacks: Spicy Cauliflower Soup & Broccoli Salad
A 20-minute feast packed with as much flavor as nutrients
Cauliflower and broccoli are having a moment. Packed with nutrients and flavor, they are versatile, affordable and delicious. Get the recipes and menu now.
“Creamy” Cauliflower Soup with Spicy Croutons
This few-ingredient, dairy-free soup gets its creaminess from cauliflower alone. You can spice up the croutons with dark chili powder or use curry powder.
Cauliflower Soup with Roasted Garlic Oil
Here’s an excellent example of how quick and easy it is to make a warming homemade soup. This cauliflower soup is lusciously creamy even though it’s dairy- free- and it’s finished with a drizzle of always-welcome roasted garlic oil. This recipe is from The Clean Plates Cookbook ($17; Running Press) by Jared Koch with Jill Silverman Hough.
Decolonizing Your Diet
Supercharge your guacamole and eat like a MesoAmerican with this plant-based Mexican cookbook
Chilled ceviche, cool guacamole, refreshing agua fresca—doesn’t some light, fresh Mexican food sound like manna from heaven in this summer heat?
Cauliflower Ceviche
This cauliflower ceviche makes an easy dinner or simple lunch recipe every vegetarian and non vegetarian will love.
Raw Cauliflower Tabbouleh
This recipe is from The Clean Plates Cookbook ($17; Running Press) by Jared Koch with Jill Silverman Hough.
Cauliflower Is This Year’s It Vegetable
You can mash it, rice it, make it into pizza dough--cauliflower is one versatile vegetable
From rice to pizza crust to mashed potatoes, cauliflower is the latest healthy substitute for many starchy…