Watermelon Slush Smoothie
- Serves: 1
- Total Time:5 minutes
- Active Time:5 minutes
Ingredients
- Approx. 3 c. watermelon (or one small watermelon)
- 2 ½ c. unsweetened almond milk
Directions
- Cut the watermelon into small chunks and freeze 3 cups overnight. Simply blend the frozen watermelon and the almond milk in a blender. Says Snyder, "The two ingredients combine so magically that you won’t need any kind of sweetener."