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Quinoa

April 30, 2018

Quinoa

SERVES

2

PREP TIME

00 min

COOK TIME

00 min

Ingredients

1 cup of quinoa

2 cups of chicken or vegetable stock

A pinch of salt

Directions

  1. In a saucepan cover quinoa with water and salt and bring to a boil.

  2. Turn the heat down to low and cover for 15 minutes until broth is absorbed.

  3. Take off the heat and let it stand covered for 5 minutes, then fluff with a fork.

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