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Instant Blueberry Chia Jam

May 3, 2016

Photo Credit: Stephanie Schoenster

Instant Blueberry Chia Jam

SERVES

14

PREP TIME

00 min

COOK TIME

00 min

Ingredients

6½ ounces fresh or frozen blueberries

2½ tablespoons chia seeds

1 to 2½ teaspoons raw honey (depending on your sweet  tooth—we find frozen blueberries are usually less sweet)

OPTIONAL:

½ teaspoon vanilla extract and a squeeze of lemon juice

Directions

  1. Mash the berries or blend them in a food processor.

  2. Mix in the chia seeds, 1 tablespoon of warm water and 1 teaspoon of the honey. Stir well to stop clumps forming or make it straight in the jar and shake to mix.

  3. Keep the chia jam sealed in a jar in the fridge to set for at least an hour or until needed.

  4. Taste and stir in a little more honey, if needed.

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