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Green Tea Tahini Bites
May 15, 2018
Recipe reprinted with permission from The Keto Reset Diet by Mark Sisson.
Green Tea Tahini Bites
SERVES
10PREP TIME
10 minCOOK TIME
00 minIngredients
1/2 cup (120 ml) tahini
1/2 cup (120 g) butter
1/2 teaspoon (2 ml) vanilla extract
5 drops vanilla stevia, or to taste
1 teaspoon (5 ml) matcha green tea powder
Directions
Blend all the ingredients in a food processor until smooth. Pour into a silicone mini muffin mold or silicone ice cube tray. (Alternatively, line a small rectangular loaf pan with parchment paper and pour in the entire mixture.)
Freeze until set. Pop the fudge out of the mold or cut the larger piece into bite-size squares. Store in an airtight container in the freezer for best texture.
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