Name: Gluten-Free Clementine Almond Muffins
Prep time: 5 min
Cook time: 30 min
Yield: 12 servings
Ingredients: 1 cup + 1 tablespoon organic butter; ¾ cup of SugaVida; 4 organic eggs; Zest of 2 organic clementines and juice of one organic clementine; 2 cups ground organic almonds; ½ cup organic gluten-free flour; ½ teaspoon sea salt; 1 teaspoon ground cinnamon; 1 teaspoon mixed spice

Test out SugaVida with the yummy gluten-free clementine almond muffin recipe below.

Make this recipe grain-free by omitting the flour and adding ½ cup more of ground organic almonds.

Gluten-Free Clementine Almond Muffins

SERVES

PREP TIME

05 min

COOK TIME

30 min

Ingredients

1 cup + 1 tablespoon organic butter

¾ cup of SugaVida

4 organic eggs

Zest of 2 organic clementines and juice of one organic clementine

2 cups ground organic almonds

½ cup organic gluten-free flour

½ teaspoon sea salt

1 teaspoon ground cinnamon

1 teaspoon mixed spice

Directions

Heat the oven to 350F degrees.
In a bowl beat the SugaVida and butter together until light. Slowly add the eggs one at a time until well mixed. Add the zest and juice and gently fold in the rest of the ingredients to make a smooth batter.
Pour into muffin wrappers and bake for 30 minutes or until a knife comes out clean.

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Gluten-Free Clementine Almond Muffins

Ingredients

Directions

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