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Easy, Healthy Banana-Chocolate Chip Pancakes

May 15, 2018

Try some of our favorite toppings:

  1. Bee pollen
  2. Raw wildflower honey
  3. Berries
  4. More chocolate chips

 

This recipe was originally published on BeekeepersNaturals.com.

Easy, Healthy Banana-Chocolate Chip Pancakes

SERVES

2

PREP TIME

00 min

COOK TIME

00 min

Ingredients

2 ripe bananas

2 large pasture-raised eggs (or 2 flax eggs)

½ cup almond butter

1 Tbsp. raw honey

2 Tbsp. chocolate chips

Avocado oil, for cooking

Directions

  1. Place all ingredients except chocolate chips and oil, in a blender; pulse until smooth.

  2. Stir in chocolate chips.

  3. Warm a skillet or griddle over medium heat; brush with avocado oil.

  4. Spread batter by ¼- to ½-cupfuls in pan. When edges are a light brown, after about 2 minutes, flip pancakes and cook until other sides are golden and pancakes are cooked through.

  5. Repeat with more oil and remaining batter.

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