
You can also use small dishes, like I did, to create individual quiches.
Broccoli Quiche
SERVES
6PREP TIME
10 minCOOK TIME
50 minIngredients
5 C fresh broccoli or broccolini, sliced small
1/2 block tofu (7 oz/198.5 g)
1/3 C gf flour
2 TBSP nutritional yeast
1/3 C water
2 TBSP yellow mustard
1 TSP onion powder
1 medium onion, thinly chopped
3 cloves garlic, minced
1/3 C olive oil
salt
pepper
Topping:
1/2 C gf bread crumbs
olive oil to drizzle on top
Directions
-
Heat oven to 375° F.
-
In a mixing bowl, mix all quiche ingredients together with your hands.
-
Assembly:
-
Oil the bottom of a pie pan with olive oil, pour in the batter, sprinkle with bread crumbs and then drizzle some olive oil on top. Bake for about 50 minutes, until golden brown.
-
