Breadcrumb Topping
SERVES
PREP TIME
05 minCOOK TIME
05 minIngredients
Slice of bread
Olive oil
Garlic powder
Salt
Paprika
Directions
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Roughly chop a slice of bread (of your choice: I used a gluten-free Food For Life bread) and place pieces in a food processor.
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Pulse food processor until bread resembles crumbs.
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Heat a bit of olive oil in a pan.
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Add breadcrumbs, a dash of garlic powder, paprika, & salt.
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Toss together and cook in olive oil until golden and crispy.
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Sprinkle on Mac 'N Cheese for crunchy topping!
