Beet and White Bean Hummus

Beet and White Bean Hummus

Beet and White Bean Hummus

  • Serves: 2
  • Prep Time:
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Ingredients

  • 2 medium pre-cooked beets
  • 3 cloves garlic
  • 1 15-oz. can white beans, drained, 2 tbsp. liquid reserved
  • 2 tbsp. tahini
  • 2 tbsp. lemon juice
  • 1 scoop youtheory┬« Spore Probiotic Powder
  • 2 tbsp. olive oil
  • Toasted sesame seeds, for garnish, optional

Directions

  1. In a food processor, combine all ingredients and puree until smooth. Serve immediately, garnished with sesame seeds, if desired, or cover and refrigerate for up to three days.