Basic Avocado Dip

SERVES

2

PREP TIME

05 min

COOK TIME

00 min

Ingredients

1 avocado, peeled and pitted

Juice of half a lemon or lime

Small handful of fresh coriander/cilantro leaves

Sea salt, to taste

Directions

  1. In a food processor or blender, place the avocado, lemon or lime juice, coriander/cilantro leaves and a good pinch of sea salt. Blend to a smooth purée.

  2. Add water, a tablespoon at a time, and blend again until you reach the desired consistency—thick enough for a dip but thin enough to drizzle. Taste and add extra sea salt, if desired.

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