Autumn has officially arrived, which means the light-and-easy cooking of summer is giving way to the heartier tastes of fall. Hankering for warm stews and roasted root veggies but don’t have time for the slower cooking they require?
Then it’s time to “fall” for Green Chef. This organic meal kit service delivers the recipes and ingredients you need to whip up healthy, delicious seasonal dishes like Italian lentil stew with carrots and green beans, herb-roasted chicken with almond- and grape-studded couscous, and fall harvest salad with buckwheat and root vegetables—all in about 30 minutes. And the great news is, as a Clean Plates reader, you’ll get $50 off your first order!
Green Chef is like a farmers market on your doorstep every week: You’ll receive the best of the season’s bounty without having to spend time on shopping. With the variety of menus that fit every palate and diet—including vegan, vegetarian, gluten-free and paleo—you won’t have to worry about meal planning, either. Plus, each meal kit comes with pre-made sauces and pre-chopped vegetables, which eliminates prep time.
All in all, you’ll spend more time kicking back at the table and less time getting your meal there. That’s especially awesome if you have a family or are feeding a group of friends. Green Chef has just introduced a new menu of family-style dinners that feed four—the perfect way to gather everyone for a cozy, home-cooked fall meal.
Try Green Chef today to snag your $50 discount and savor the autumnal harvest!