Salmon With Mustard and Horseradish Recipe

January 31, 2016

This recipe is Bonnie Taub-Dix, R.D., columnist for US News & World ReportEveryday HealthTODAY and author of Read It Before You Eat It.

Salmon With Mustard and Horseradish Recipe

SERVES

1

PREP TIME

05 min

COOK TIME

25 min

Ingredients

1 tablespoon mustard

1 tablespoon horseradish

2 teaspoons balsamic vinegar

1 teaspoon agave

1 teaspoon lemon juice

a pinch of garlic powder

white pepper to taste

1 tablespoon fresh herbs (dill, parsley, thyme) and ¼ cup chopped nuts

3 oz. wild caught salmon

Directions

Blend together all ingredients except salmon.

Spread on salmon.

Bake for 20 to 25 minutes at 350F, until salmon flakes with a fork.

Good food brings people together.
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Good food brings people together.
So do good emails.

Good food brings people together.
So do good emails.